We are so excited to get an opportunity to re-open an amazing location in the heart of Vancouver and cook some amazing brunches, dinner, burgers and pizza for y'all. We will contiune to source local and fresh ingredients and prepare from scratch as many products as we can.
9AM - 2:30PM SATURDAY AND SUNDAY
11AM - 2:30PM MONDAY TO FRIDAY
Substitute breakfast potatoes with: a rosti +$1/ with house salad +$2/ with Caesar salad +$3.
Streaky bacon, sausage, ham, two eggs, BBQ pulled pork, sauteed mushrooms, cheesy potatoes.
Sub potatoes for Chaffle +$3/ Add small fruit bowl +$2.5
6 oz. Flat iron steak, two eggs, black pepper jam, breakfast potatoes, toast.
Olive oil hollandaise, English Muffin; breakfast potatoes.
Choose from: Ham $17/ Vegetarian $17/ Smoked Salmon $18
Two eggs, breakfast potatoes, pancake, toast.
Choose from: Thick-cut pork belly/ streaky bacon/ sausage/ ham/ avocado.
Sub pancake for waffle +$2
Shredded duck, pancake, kimchi, green onions, kewpie, hoisin, crispy biz.
Romaine lettuce, pork belly, sourdough croutons, fresh parmesan cheese, anchovies, Caesar dressing.
Baby greens, marinated artichokes, dried cranberries, fresh cucumber, honey basil balsamic vinaigrette.
Everything bagel, smoked salmon, red onions, capers, dill cream cheese, arugula; breakfast potatoes.
Rolled and roasted zucchini and eggplant, seared smoked gouda potato, tomato sauce, avocado, sunny egg, salad.
(Vegan optional)
Fresh hummus, avocado, feta, sundried tomato, arugula, balsamic glaze. Served with salad.
Made with Belgian pearl sugar. Fruit compote, whipped cream.
Add fried chicken +$5
Salted caramel, cinnamon sugar.
Made with almond flour and mozzarella. Served with bacon & green onions.
Chilled turkey, streaky bacon, lettuce, tomato, mayonnaise, grilled sourdough; fries.
Add sunny egg +$2.5
Substitute fries: with tomato soup or house salad +$2/ with Caesar salad +$3.
Add extra beef patty +$5.
Substitute beef patty with veggie patty +$2.
House bread, olive oil.
Pickled red onions, curry mayo, cilantro, arugula.
Sweet Thai chilli sauce, sesame seeds.
4 oz. smash patty, BBQ pulled pork, arugula, Hickory Stix, lettuce, garlic aioli, mustard, grilled sourdough; fries.
4 oz. smash patty, red wine-poached pear, arugula, white cheddar, maple mustard, potato bun; fries.
4 oz. smash patty, streaky bacon, sunny egg, onion rings, lettuce, garlic aioli, potato bun; fries.
Grilled chicken breast, avocado, salsa fresca, garlic aioli, lettuce, potato bun; fries.
Swiss, cheddar and brie cheeses; cola onions, grilled sourdough; fries.
Italian deli meats, marinara, mozzarella; side house salad.
Seasonal garden vegetables, marinara, mozzarella; side house salad
Falafel patty, curry veganaise, fresh hummus, flour tortilla grilled and fresh vegetables; fries.
(1 oz.)
Vodka, Fable Caesar mix featuring 4 hot sauces, BBQ sauce, Walter's Clamato juice.
(3 oz.)
Orange, grapefruit or feature juice, prosecco.
(1 oz.)
Gin, East Van Bees honey syrup, lemon juice, soda.
(3 oz.)
Rose wine, Lychee Liquor, fruit juice, feature fruit, soda.
(1 oz.)
Vodka, Kahlua, house Irish cream espresso.
(2 oz.)
Bourbon, East Van Bees Honey syrup, lemon juice, bitters.
Served with sour cream and chives
Sliced ham or sausage patty
Thick cut pork belly and gastrique
Italian meringue, shortbread, lemon curd.
Rotating flavour
EVERY DAY
2:30 PM - 10 PM
Made fresh daily, served with rotating accompaniment.
House bread, olive oil.
Pickled red onions, curry mayo, cilantro,
arugula.
Peanut chipotle mole.
Soy vinegar sauce.
Fresh tortilla chips served with
salsa fresca.
Add on: Guacamole +$3, Extra chips +$2
Romaine lettuce, pork belly, croutons, fresh parmesan cheese, anchovies, Caesar dressing.
Adds on: Grilled chicken breast +$6
Sweet Thai chilli sauce, sesame seeds.
Baby greens, marinated artichokes, dried cranberries, fresh cucumber, honey basil balsamic vinaigrette.
Adds on: Grilled chicken breast +$6, Prosciutto +$5
Served with house ranch.
Choose from: hot / salt & pepper / BBQ / feature sauce.
French fries, shredded turkey, cheese curds, stuffing, dried cranberries, turkey gravy, green onions.
White wine garlic butter sauce; garlic toast.
Add fries + $4
Assorted meats x 3, pickles, mustard
Baked brie, smoked gouda, gorgonzola, pesto, honey, bread.
White sauce, poached pear, prosciutto, caramelized onions, gorgonzola, shredded mozzarella.
House marinara, mozzarella, spinach, mushrooms, lightly roasted fennel, walnuts, fresh thyme, truffle oil.
Creamy pesto sauce, chicken, artichokes, sundried tomato, smoked gouda.
House marinara, kalamata olives, anchovies, red onions, oregano, chili flakes.
Classic without cheese or add mozzarella +$3.
Chef's choice of Italian deli meats, house marinara, mozzarella.
Served with side house salad.
Seasonal garden vegetables, house marinara, mozzarella.
Served with side house salad.
Marinara, fior di latte, basil
Lamb, oregano, spinach, feta, olives, tomatoes, arugula, balsamic glaze.
All handhelds are served with fries.
Substitute fries with tomato soup or house salad +$2/ with onion rings or yam fries or Caesar salad +$3/ with classic poutine +$4.
Add extra beef patty +$5.
Substitute beef patty with veggie patty +$2.
4 oz. smash patty, BBQ pulled pork, arugula, Hickory Stix, lettuce, garlic aioli, mustard, grilled sourdough toast.
Chilled turkey, Swiss cheese, red onion, lettuce, stuffing, garlic aioli, cranberry chutney, toasted sourdough toast. Side turkey gravy for dipping.
4 oz. smash patty, red wine-poached pear, arugula, white cheddar, maple mustard, potato bun.
Swiss, cheddar, and brie cheeses; cola onions, sourdough toast.
4 oz. smash patty, streaky bacon, sunny egg, onion rings, lettuce, garlic aioli, potato bun.
Breaded chicken thighs, fior di latte, parmesan, marinara, garlic bread.
Grilled chicken breast, avocado, salsa fresca, garlic aioli, lettuce, potato bun.
Seared salmon, cucumber, alfalfa sprouts, dill, red onions, cream cheese, smoked salmon, potato bun.
Red pepper rice, garlic butter corn, grilled lime.
House kimchi, smoked gouda cream sauce, vegetables.
Add fried chicken + $5
Rolled and roasted eggplant and zucchini, seared smoked gouda potato, tomato sauce, avocado (Vegan optional)
Tomato basil sauce, seasonal vegetables, feta.
Bucatini, lemon cream dill sauce.
Black pepper jam, garlic mushrooms and onions, red pepper rice.
Add prawns + $10
With jus, garlic mushrooms and onions, red pepper rice.
Garlic mushrooms and onions, red pepper rice.
On anything above!
Italian meringue, shortbread, lemon curd.
Rotating flavour.
Prosecco-Veneto Italy
Chardonnay – Naramata, BC
Pinot Gris - Okanagan, BC
Pinot Grigs 2021 - Okanagan Valley, BC
Riesling, Naramata, BC 2021
Sauvignon Blanc – NZ, 2021
Chardonnay – Oliver, BC
Sauvignon Blanc 2021 - Oliver BC
Chardonnay – California 2018
Sauvignon Blanc, Marlborough NZ, 2021
Albarino, Raid Baixas Spain, 2021
Rose – Okanagan BC
Red Blend - Okanagan, BC
Pinot Noir - Okanagan, BC
Syrah/Merlot/Cab Franc - Oliver, BC
Merlot - Similkameen, BC - 2019
Grenache/shiraz - Cotes du Rhone, France - 2002
Three Vineyard.
Cab Sauvignon 2019 - Sonoma, Cal.
Beaujolais - France
Sangiovese 2019 - Tuscany, Italy
Peumo 2019 - Chile
(1 oz.)
Gin, East Van Bees Honey syrup, lemon juice, soda.
(2 oz.)
Bourbon, East Van Bees Honey Syrup, lemon juice, bitters.
(2 oz.)
Gin, Moody Ales Lavender Sour beer, lemon Juice, honey, simple syrup.
(2.5 oz.)
Mezcal, Drambuie, Luxardo Maraschino, Lime.
(3 oz.)
Rose wine, Lychee liquor, fruit juice, feature fruit, soda.
(2 oz.)
Cachaça, lime, brown sugar simple, feature fruit.
(2 oz.)
Tequila 1800, Cointreau, blueberry simple, lime juice, toasted coconut rim.
(2 oz.)
Empress Gin, lychee liquor, simple, lemon, juice, aquafaba.
(2 oz.)
Gin, yogurt, clarified strawberry juice, lemon, honey simple, strawberries.
(2.5 oz.)
Bourbon, Luxardo Maraschino, dry vermouth, Woods Amaro, Angostura bitters.
Road Trip Lager 5%
Dreamboat Hazy IPA 6.3%
Fat Tug IPA 7%
Talisman West Coast Pale Ale 4.5%
4.2%
5%
Dusk Pale Ale 5.3%
Czech Pilsner 4.8%
Jelly Monster Mango Sour 5%
Wild Elderberry/Flower Cider 6.4%
Orange/ Grapefruit/ Apple/ Pineapple/ Tomato/ Clamato/ Cranberry
Blueberry juice, cranberry juice, pomegranate syrup, lemon juice, soda, grapefruit bitters.
House ginger lime syrup, soda.
Fresh lemon juice, simple syrup, soda.
House ginger lime syrup, lemon juice. (Naturally carbonated)
750 mL bottle
Coke/ Diet Coke/ Ginger Ale/ Sprite/ Soda Water.
Heineken 0.0
Rotating flavour. (Naturally carbonated).
Our coffee is roasted locally by Casa Del Caffé, Our own bold signature brunch blend.
Orange Pekoe/ English Breakfast/ Earl Grey/ Peppermint/ Green/ Chamomile.
Brandy
Brandy
Brandy
Scotch
Scotch
Scotch
Scotch
Scotch
Scotch
Scotch
Scotch
Scotch
Irish Whiskey
Irish Whiskey
Irish Whiskey
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Liqueur
Liqueur
Liqueur
Liqueur
Liqueur
Liqueur
Liqueur
Liqueur
Rotating flavors
Rotating flavors
Cider (semi-dry) 6.5%
Budweiser, Bud Light, Coors Light, Kokanee, MGD, Keith's, Canadian
Stella, Corona, Heineken
CHECK WHAT IS GOING ON EACH DAY OR NIGHT AT FABLE BAR ON RICHARDS
Every Monday night 7pm-10pm
Lots of prizes, great food & drink specials
UPCOMING EVENTS IN VANCOUVER
BOOK YOUR RESERVATION NOW
May 2nd/3rd
May 6th
May 16th
May 6th
May 20th
May 27th
May 6th
May 7th
May 9th
May 4th
May 6
May 7th
May 3rd
May 5th
May 9th
EVERY DAY 2:30PM - 5:30PM
Single or Double
Road Trip Lager 5% - Draught beer
Dusk Pale Ale 5.3% - Draught beer
Fat Tug IPA 7% - Draught beer
Lavender Sour 4.8% - Draught beer
Fable Burger $10 (burger only)
Red Truck Lager Draught Sleeve $6
Chicken Meatballs $10
Wings $10
Sangria by the Glass $7.50
Feature Taco $3
Classic Margarita (2oz) $9
Appetizer Platter $24
Pup Pops x2, Pulled Pork Sliders x3, Wings x1 Lb, O-Rings, Garlic Bread, Celery and Carrot Sticks, Ranch, Marinara.
All Draught Pitchers ($5 off regular price)
Classic Mussels and Bread $16
All Wines by the Bottle ($15 off regular price)
Pork and Kimchi Dumplings $11
Feature Shooter (5 for $20)
Feature Pizza $17
Beer Bucket (5 x feature cans) $20
EVERYDAY 2:30PM - CLOSE
ABOUT US
In the beginning
Every story has a beginning a middle and an end. Sometimes it all comes full circle. The owners of Fable Diner & Bar were on the opening team of the Kingston Taphouse back in the day. Ron left in 2012 to start the story and opened Fable Kitchen in Kitsilano on Friday May 11th. Fable continues to cook amazing local, fresh food in a warm inviting atmosphere. Service has always been top notch and friendly. Farm to table meets Kitsilano
…and then
We have always loved diners for the simplicity and honest cooking and service. A diner has a different story, vibe, soul and local cuisine. Every road trip or any city we always looked for a local diner to sit down, relax order some coffee and observe the local surrounding. The story continues with Fable Diner up at the corner of Main & Broadway at the base of the historic Lee Building. We wanted to build something timeless. Looks and feels brand new 5 years later and the feeling it has always been here. We are not your average diner, we are Vancouver’s Diner and try and show case local ingredients, suppliers and make almost everything from scratch
Full circle
Ron had built a relationship with Fred & Sean O’Hagen and their family while working at the Kingston location. The Kingston Hotel was built by his father and is the number 1 budget boutique hotel in Vancouver. There is history there and we are so honoured to be able to come back to the space and forge new history and memories for many years to come and let a new generation of locals make this their favourite spot. From the Rat (Rose & Thorn) to the Kingston and now for Fable Diner & Bar. Combining all the best that Fable in Kits and Fable Diner have to offer in a new location
So we are stoked and are looking forward in having an amazing 2022 and beyond with you, your friends and your family to come and drink, eat and party with the fable family
Phone: 604-566-2253
Email: party@fabledinerbar.com
|
|
|
Want to host an event at Fable? |
|
Sign up for SPECIAL DEALS and UPDATES! |
|
|
